Chemistry Activity
Clocking a Reaction
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Introduction
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Introduction |
Background
The iodine starch complex involves a b-amylase-starch cage containing
I2, I-, and H2O in
a three-dimensional structure inside the cage.
Purpose
To investigate concentration and temperature as two factors affecting the rate of
chemical reactions.
Safety
Materials and Apparatus
Procedure
Part 1
Note that the total volume is always 10.0 ml. Thoroughly mix each diluted
solution (Solution A and distilled water) prior to allowing it to react with Solution B.
Part 2
Data Analysis and Concept Development
Part 1
Part 2
Implications and Applications
Part 1
Part 2
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This activity has been adapted from Orna, Mary Virginia, Schreck, James O., and Heikkinen,
Henry, editors. SourceBook Version 2.1. New Rochelle, NY: ChemSource, 1998.